5th Elementt is a single level restaurant and lounge specializing in fusion food with special emphasis on Italian and Indian food, 5th Elementt’s cuisine is one of a kind. The restaurant’s trendy menu is the creation of Executive Chef Johnee S. who brings years of experience from New York City’s fine dining scene. The menu features many original recipes including Goan Style Steak, Grilled Bengali Salmon, Braised Lamb Shank as well as exquisite vegetarian dishes. The open-concept terrace overlooks a beautiful landscape and is available to seat over 150 guests. The restaurant also boasts a full bar menu including a worldwide selection of wines and champagnes.