An exquisite French restaurant constructed around the rustic vestiges of two 1860's woodcutter's cottages. Cozy wood burning fireplaces in winter and lush garden terraces in summer. Inspired modern French cuisine, seasonal tasting menus lunch and dinner, and a 500 label wine selection has something for every palate. One of Toronto's Top 10 Restaurants. "The service at Auberge du Pommier is silken smooth and deliciously attentive; the ambiance is luxe; and the food is very good French technique using impeccable ingredients." Joanne Kates, The Globe and Mail.